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Starbasix - 12" Fry pan

034178006SBAX

Description :

The Starbasix collection gives you a good value for your money. Each item has a non-stick surface for healthy cooking and easy clean up. This line will certainly satisfy your cookware needs.

  • Thicker base for durable use
  • Easy to clean non-stick coating
  • Dishwasher safe

Product Care and Use :

CARE AND USE INSTRUCTIONS

  • Before using your new cookware, wash thoroughly in hot soapy water using a soft cloth or sponge. Dry completely.
  • Prior to each use, it is recommended to add a teaspoon of cooking oil for better cooking results.
  • Never heat an empty utensil. Be sure there is oil, butter, liquid or food before placing the cookware on the range or
  • Add salt to water only after it has come to a boil. Salt grain deposit on the cookware bottom will attack the metal as the heat melts it down.
  • You can use any kind of metal utensils (except for the fry pan with the non-stick surface). The use of sharp edge to poke or cut into the cookware is not recommended.
  • Never use metal scouring pads to clean surfaces.
  • If using a ceramic stovetop, lift the pan rather than sliding it across the glass plate.
  • This cookware is oven safe up to 350 °F / 176 °C. Always use gloves or oven mitts when using as the handles may become hot.
  • Not dishwasher safe. If placed in the dishwasher, the shine of the exterior may become dull and discolored due to the action of certain detergents. Our warranty does not cover this type of wear, as the performance of the cookware is not affected.
  • Handles may become loose with use. Check periodically and tighten as needed.

NON-STICK SURFACE (FRY PAN)

  • It is not recommended to use high heat. Cooking on excessive heat can cause permanent damage to the non-stick coating.
  • Never cut anything in the cookware or use utensils with sharp edges as to avoid piercing the non-stick surface.
  • Never put cold water into a hot utensil. Sudden changes of temperature may cause metal to warp, resulting in an uneven bottom. Instead, let cookware cool in lukewarm soapy water. STAINLESS STEEL
  • High heat is recommended for boiling or for searing meat only. Avoid extreme temperatures, as this may cause bronze tinting. This will not however affect the cookware's performance.
  • Stubborn stains may be removed by soaking overnight in a strong solution of biological washing powder. Always wash thoroughly afterwards.
  • Bluish or ''rainbow'' discoloration is common on stainless steel cookware and is caused by minerals or salts in food and water. This is easily removed by using a proprietary, non-abrasive, stainless steel cleaner, which will help to retain the original brightness and assist with the removal of stubborn marks.
  • White hard water stains can be removed with a sponge dampened in vinegar or lemon.
  • Prompt drying will prevent water spots.

Warranty :

WARRANTY

Read care and use instructions before using your cookware.

Starfrit guarantees this cookware for 1 year from the date of purchase with proof of purchase against any manufacturing defects. The owner must follow care and use instructions for this warranty to apply. This warranty does not cover damage caused by incorrect use, professional use or if the utensil is banged or dropped. Stains, discoloration and minor scratches constitute normal use, do not affect performance, and are not covered by this warranty.

Decisions as to the cause of damage are the responsibility of Starfrit. All decisions will be final.